~ On the spot or as a souvenir ~
Grilled right in front of you
Cream puffs of a higher grade

MAISON CLASSIC FACTORY: Sweets to Take Home from Takanawa
MAISON CLASSIC FACTORY: Sweets to Take Home from Takanawa
MAISON CLASSIC FACTORY: Sweets to Take Home from Takanawa

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Cream puff specialty store

Our lineup features cream puffs with a variety of textures, as well as our “Crème Brûlée Cream Puffs,” which we caramelize right in front of you. Each one is generously filled with rich cream.

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On the spot or as a souvenir.

How about specialty cream puffs for dessert after dinner? They are also available on the spot. Gift boxes are also available and are popular as souvenirs.

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Directly connected to Takanawa Gateway Station

Our store is built into the workshop, so you can watch the baking process. We hope you will enjoy our freshly baked products. We also have benches outside the store for 5-6 people.

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Toward a New Fabric Designed for "Lightness"

Until now, we’ve been using flour specifically for French bread to create a dense dough, but starting with this batch, we’ve switched to a recipe based primarily on all-purpose flour. Our goal was to achieve a lighter texture.

Directly connected to Takanawa Gateway Station
Cream puff specialty store with integrated workshop
[MAISON CLASSIC FACTORY]

~ Brulee ~
The savory flavor of burnt sugar.
Brûlée cream puffs are
The sweetness of the custard is perfectly balanced with the sweetness of the custard.

~ Classic ~
The moist and soft puff pastry is made of
Two layers of whipped and custard
Smooth cream spreads

~ Takeout ~
Gift boxes are also available.
Please give it as a gift to your loved ones.

For dessert after dinner,
Please try the specialty cream puffs.

MENU

Our “Crème Brûlée Choux Pastry,” caramelized right in front of you, is a popular item known for its toasty aroma. Enjoy the perfect balance between the sweetness of the custard and the slight bitterness of the caramelized sugar. Our basic choux pastry is the “Classic,” featuring a soft, tender crust.

SEASONAL

This time, we’ve generously used half a seasonal fig and sprinkled it with cassonade to create a brûlée-style crust. You can enjoy the crispy caramel alongside the fig’s juicy sweetness.
Inside the pastry is a custard cream with a subtle hint of tonka bean and a sweet-and-sour cassis sauce. The sweetness of the figs, the tartness of the cassis, the rich aroma of the tonka bean, and the slight bitterness of the caramel all come together in every bite.
Be sure to stop by our store to enjoy the crisp texture of our freshly brûléed desserts.

SPACE

[MAISON CLASSIC FACTORY]is a cream puff specialty store with an integrated workshop. You can watch the baking process up close. Please choose your favorite cream puffs while being enveloped by the delicious aroma. There is also an eat-in space outside the store that can accommodate up to six people, so you can enjoy the cream puffs on the spot.

Click here to make a reservation by phone.